Info on acidity in foods. some suprising-and weird results curry sauce- who would've thought?
I got the information at http://www.engineeringtoolbox.com/food-ph-d_403.html
for a full list of foods (excluding kiwi unfortunately), see above
accessed on: 27/5/2010 last changed: 2005
some useful veggies i forgot to include:
ReplyDeleteCelery 5.7 - 6.0
Bananas 4.5 - 5.2
Potatoes 5.6 - 6.0
looks like potatos it is.